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Foodie-in-Chief

January, 2012

Park Slope’s on fire

Foodie-in-Chief: Get this week’s hot, juicy food gossip! Comment.

This week’s helping of food gossip!

Foodie-in-Chief: Our foodie-in-chief is back with a sizzling serving of the hottest openings, closings, and new arrivals in Brooklyn’s restaurant scene. Comments (1).

Argentinian eats with an Italian accent

Foodie-in-Chief: Who would have guessed that an Argentina-born Queens resident would become such a pioneer of Italian food in Brooklyn? Comment.

Surf’s up: Ho’Brah’s tacos are a taste of California — in Bay Ridge!

Foodie-in-Chief: Hey bro — got a jones for some righteous SoCo-style eats? Make the drop into Bay Ridge, where Ho’Brah, Bay Ridge’s new surfer-inspired taco joint, is currently riding the sweet wave of success. Comments (2).

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