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GO Brooklyn: The Brooklyn Paper#8217;s essential guide to the Borough of Kings

Hog heaven!

Hog heaven!

Dining: Politicians and pundits inside the Beltway are ranting and raving about all the “pork” in the stimulus package, but as far as we’re concerned, the more pork the better. Comment

Quichey writer

Dining: Our top chef offers her contribution to The Brooklyn Paper’s all-pig coverage. Comment

We eat chitlins! A piggy preview

Dining: Join us as we down chitlins — on video! — as part of our exclusive coverage of pork around the borough. Comments (1)

Three of stomachs! Ortine serves ‘em all

Dining: The problem with your favorite restaurant is that it excels only at one meal a day. But Ortine, which just opened on Washington Avenue in Prospect Heights, serves all three meals every day, and does it exceptionally well. Comments (1)

Picking up the pieces at Atlantic Yards

Atlantic Yards: The massive Atlantic Yards development project inspires rage in some and hope in others — but in Guy Ambrosino, it inspires a twisted art installment. Comment

Zipi Zape becomes Barberry in Billyburg

Dining: Small plates just got a lot bigger, thanks to the transformation of the tapas bar Zipi Zape into Barberry — a Mediterranean eatery. Comments (1)

Smash or Trash!

Smash or Trash: The Brooklyn Paper’s Smash or Trash team is back — this time “reviewing” Brooklyn-based quartet Cholo and the band’s new song, Just Aks. This one is a classic. Comment

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