Bedford-Stuyvesant A walk to remember: MLK Day health ‘crawls’ to celebrate food, culture and community By Meaghan McGoldrick O'Neil
Park Slope Park Slope Starbucks location to close at end of January, months after unionizing By Gabriele Holtermann
DUMBO Iron Chef Morimoto to debut ‘fast-casual’ hand roll concept Mori Mori at Time Out Market By Meaghan McGoldrick O'Neil
Brighton Beach New American eatery with Eastern European flair, Breva, opens on Brighton Beach boardwalk By Kirstyn Brendlen
Coney Island After the buzz: NYC’s craft beer industry, Brooklyn breweries shift gears in response to market strain By Emily Swanson
Food & Drink From Bay Ridge to Dumbo: Tanoreen brings Middle Eastern flavors to Time Out Market By Jada Camille
Williamsburg Magnolia Bakery debuts pop-up Banana Pudding vending machine in Williamsburg to celebrate launch of frozen-to-thaw pudding in grocery stores By Kirstyn Brendlen
Clinton Hill Chick-fil-A to open this week in Clinton Hill, marking second Brooklyn location By Jada Camille
Williamsburg Beats and eats: New Med-Mex listening bar, Moondog, opens in East Williamsburg By Jada Camille
Downtown How sweet it is! Junior’s honors Election Day history with half-off cheesecake By Meaghan McGoldrick O'Neil
Food & Drink Feast for a cause: 45,000 foodies flock to Food Network NYCWFF’s Brooklyn return By Meaghan McGoldrick O'Neil
Carroll Gardens Lighten up: Loafers, a new gay cocktail bar, set to open on Court Street By Kirstyn Brendlen
Food & Drink New York City Wine & Food Festival brings smorgasbord of events and celebrity chefs to Brooklyn starting Oct. 17 By Meaghan McGoldrick O'Neil
Williamsburg Kellogg’s Diner welcomes Brooklynites back as a modernized version of its old self By Paul Frangipane & Meaghan McGoldrick O’Neil
Food & Drink Buffalo Wild Wings takes flight in Flatbush, offering ‘free wings for a year’ to first 100 customers By Adam Daly
Midwood Brooklyn honors legendary pizzaiolo Dom DeMarco with street renaming near iconic Di Fara Pizza By Meaghan McGoldrick O'Neil
Today, 6 pm Braided Heritage: A Conversation with Jessica B. Harris and Francis Lam Museum of Food and Drink