Calling all handmade crafters and food-makers to The Brooklyn Lyceum’s Spring Food and Craft Market, May 1-2, 11 a.m. to 7 p.m.
Expanding into both 4,000 square-foot levels of the building, the event highlights the full expansive array of fantastic, artisanal goods available all throughout the Northeast.
Also new this year are workshops and demos: Learn to bind a book or grab a basic lesson in chocolate making, among many others.
The Brooklyn Lyceum is at 227 Fourth Avenue in Park Slope; call 718-857-4816.
